Vegetarian and Vegan Menu

Vegetarian and Vegan Menu

* Denotes Vegan Dishes

 

Greens, lentils and sweet potato in a coconut sauce*

 

Ital Stew*

 

Ital Curry*

 

Ackee and Callallo Bake*

 

Baked Stuffed Cho Cho*

 

Stewed Peas*

 

Masala Puri

 

Lentil Salad*

 

Roasted and Grilled Vegetable Island Style Lasagna*

 

Pasta with Roasted Vegetable Marinara Sauce*

 

Basil Parmesan Butter and Toasted Pine Nut Sauce

 

Watermelon, Mint and Feta Cheese Salad

 

Greek Tomato, Olive and Cucumber Salad*

 

Tomato and Fresh Mozzarella Stack with Basil Infused Oil

 

Minted Jerk Cous Cous Olives and Feta Cheese

 

Four Cheese Macaroni and Cheese

 

Tofu in Ginger Plum Sauce*

 

Cous Cous and Quinoa Blend with Sweet Peppers and Toasted Almonds*

 

Vegetable Sushi*

 

Carrot and Ginger Soup*

 

Ackee and dumpling parcels*

 

Vegetable Stir Fry*

 

Risotto*

 

Tofu-Spinach Lasagna*

 

Roasted Vegetable and Polenta Lasagna*

 

Grilled and Roasted Seasonal Vegetables*

 

 

Stir Fried Fresh Vegetables with a Rich Soy Glaze*

 

Stir Fried Soba Noodles and Sautéed Vegetables Station*

 

Ginger Glazed Carrots with Pecans*

 

Fresh Fruits and Seasonal Vegetables*

 

Vegetable Curry with Fragrant Jasmine Rice*

 

Black Bean Cakes with Grilled Vegetable and Fire Roasted Tomatoes*

Enjoy Reading in: Spanish